Shake Things Up This Thanksgiving With Pineapple Stuffing DIY

King’s Hawaiian rolls are so darn tasty and to add them into a stuffing recipe is fantastic.  This DIY pineapple stuffing will have you thinking Hawaiian thoughts.  Sometimes it’s nice to change a recipe every now and then.  If the pineapple flavor isn’t your thing try using the Hawaiian rolls instead of bread.  Thanks to King’s Hawaiian for the recipe.


1/4 cup Butter

1 cup Celery, diced small

1 cup Onion, diced small

1 teaspoon Dried Thyme

1 teaspoon Salt

1/2 teaspoon Black pepper

1/2 teaspoon Dried sage

1 container (14.5 ounces) Chicken broth

1/2 cups Fresh parsley, loosely packed and coarsely chopped


Featured image from Christopher Connell.

Second image from King’s Hawaiian.

For the full recipe visit King’s Hawaiian.


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